Fermented Chromium protienate with Vitamin-C for thermal stress

CHROMISAC-Cvit liquid

CHROMISAC-Cvit liquid is a combination of fermented organic chromium proteinate & Vitamin-C, designed to improve metabolic functions and to reduce the effects of thermal stress in poultry and other animals. Chromium proteinate in CHROMISAC-Cvit L improves carbohydrate metabolism and is better bioavailable than inorganic chromium and other organic forms of chromium. CHROMISAC-Cvit L also contains Vitamin-C which is very important for animals under stress as it supports and compliments the actions of chromium proteinate & also works as an antioxidant, immunomodulator & thermal stress alleviator

Benefits

  • Prevents stress due to heat and other environmental conditions.
  • Enhances productivity in Broilers, Commercial layers & Breeder hens especially during hot climate.
  • More bioavailable and efficient compared to synthetic Products

Composition:

Chromium (as proteinate) : 1200ppm

Vitamin-C : 10%

Administration: (Through Drinking Water)

Chicks : 5 ml/1000

birds daily Growers : 10 ml/1000

birds daily Broilers & Layers : 20 ml/per 1000 birds daily

Administer preferably in the morning. During vaccination, stress and/or infections, double the dosage.

Presentation:

200 ml, 1 Ltr & 5 Litrs Polycontainers.

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